Just a quick post to show off a few of the reasons I have been MIA... I've been working on all of my junking finds in preparation for our annual barn sale.. everything in these pictures were found in the garage and rehabbed by me. some items will be lised on Etsy, so if you are interested let me know!! Now off to work on more items.. the sale is next week, so time is a wasting!!
Wednesday, July 14, 2010
Saturday, June 12, 2010
Feedsack Love
Feeling the feedsack love for sure... I just had to post about the love of feedsack fabrics. If only when we went to the market today, our dry goods were packaged in these great sacks, my grocery bill would be even more outrageous than it already is!! Can you imagine the time spent trying to decide which bag of flour or rice to pick?? ugh, I'd love it!!Tuesday, June 8, 2010
Almost!!
I have been very busy and my junking so far this year has been AMAZING!! I have so much to share, I'll be blogging a lot this summer!! I have a few pics of the garden and what I have added so far. I have to admit I haven't done much yet this season, but I'm working on it...Monday, May 17, 2010
Tables
Tuesday, May 11, 2010
I'm Greedy..
Lilac's are one of my favorite flowers. Here in Northern Michigan there is one place that we like to visit each year and often take out of town guests toand it is a real treat if you have the chance to go.. Mackinac Island..
They have a Lilac festival every June. It is an island with no motor vehicles allowed, only horses and carriages and bikesand you have to take a ferry to got there. It is a beautiful place and it really feels like stepping back in time! It's big claim to fame is the movie, "Somewhere in Time" with Christopher Reeve and Jane Seymour.. if you haven't seen this movie, it is a MUST!! Netflix it and you won't be disappointed. The majority of that movie was filmed on the island and most Michiganders are familar with it.Wednesday, April 28, 2010
I'm going for it...finally
Another fabulous find for my $25.00 fantastic garage sale haul was canning supplies!! For the last couple of years, I have been meaning to get my own canning supplies so that I can take advantage of all of the great farm markets we have here all summer in Northern Michigan. I have canned before, but never made the investment to buy my own supplies and can on my own.
So I have the momentum and now I have the supplies ( I have to get jars this weekend ) and there are no excuses. I think I may start with asparagus and some strawberry jam. I am a little late for the REALLY good asparagus, but in the winter it'll be better ( and cheaper ) than what will be available to me then. Canning is actually a very easy and rewarding process, so if you have never tried it, just Google canning and you will get all of he information you need to get started !
I thought I'd share with you a canning recipe that I have on my to-do list. Hopefully it will inspire you to jump on in and catch up on the canning trend, like I am! ( I swear I was a farmer's wife in a past life...lol )
1/4 C. thinly sliced lemon peel
4 C. fresh crushed strawberries
1 T. lemon juice
1 (1.75 oz) pkg. pectin
6 C. sugar
7 half pint jars with lids and bands
Prepare water canner. Heat jars and lids and set bands aside. Combine lemon peel and water to cover in an 8 qt. saucepan. bring to a boil for 5 min, til peel is softened. drain and discard liquid. return peel to pan.
Add strawberries and lemon juice to peel and mix well. bring mix to a full boil that can not be stirred down over high heat stirring constantly. Add entire measure of sugar stirring to dissolve. Return mixture to a full rolling boil. Boil hard for 1 min. stirring consantly. Remove from heat and skim off foam.
Ladle hot jam into hot jars leaving 1/4 inch head space. Wipe rim and center lid on jar. Screw on bands til fingertip tight. Process in a water canner for 10 min. remove jars and cool. Check lids for seal after 24 hours.
Tuesday, April 27, 2010
What can $25.00 get ya???
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